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Higher Adherence to Plant-Based Diet Lowers Type 2 Diabetes Risk among High and Non-High Cardiovascular Risk Populations: A Cross-Sectional Study in Shanxi, China

Boarding the plant-based diet train may drive down type 2 diabetes risk in men and women.

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  130 Hits

The contribution of dietary total antioxidant capacity to type 2 diabetes risk and levels of glycemic biomarkers: a systematic review

Diets that encourage the consumption of antioxidants from food sources may help enhance blood glucose control and decrease type 2 diabetes risk in men and women.

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  149 Hits

Sugar-Sweetened Beverages and Adverse Human Health Outcomes: An Umbrella Review of Meta-Analyses of Observational Studies

Fondness for sugar-sweetened beverages may be one of the factors responsible for the rising incidence of chronic diseases worldwide.

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The association between type 2 diabetes and dietary antioxidant index: a cross-sectional study in the Iranian population

Adhering to a antioxidant-rich diet may help stave off type 2 diabetes mellitus in men and women.

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  207 Hits

Ultra-Processed Foods and Type 2 Diabetes Mellitus: What Is the Evidence So Far?

Preference for ultra-processed foods may boost an individual's odds of ending up with type 2 diabetes mellitus.

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  195 Hits

Ultra-processed food consumption and human health: an umbrella review of systematic reviews with meta-analyses

Following a high ultra-processed food diet may pave way for the development of different chronic diseases, including colorectal cancer, type 2 diabetes, and cardiovascular disease.

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Sex-specific associations between dietary legume subtypes and type 2 diabetes in a prospective cohort study

Shoring up the consumption of legumes may help improve an individual's likelihood of enjoying a life devoid of type 2 diabetes mellitus.

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  273 Hits

Associations of a proinflammatory diet, habitual salt intake, and the onset of type 2 diabetes: A prospective cohort study from the UK Biobank

Devout consumption of salty and pro-inflammatory foods may propel the development of type 2 diabetes in men and women.

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  203 Hits

Overview of anti-inflammatory diets and their promising effects on non-communicable diseases

Adopting a high anti-inflammatory diet may save an individual from suffering from several chronic diseases.

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  231 Hits

Sugar intake from sweetened beverages and diabetes: A narrative review

Fondness for sugar-sweetened beverages may foster the development of type 2 diabetes in men and women.

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  206 Hits

Sugar-sweetened beverage consumption, weight gain, and risk of type 2 diabetes and cardiovascular diseases in Asia: a systematic review

Indulgence in sugar-sweetened beverages may herald the development of excess weight, obesity, cardiovascular disease, and type 2 diabetes.

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  195 Hits

Grains in a Modern Time: A Comprehensive Review of Compositions and Understanding Their Role in Type 2 Diabetes and Cancer

Promoting the intake of whole grains may lead to a decline in the incidence of cancer and type 2 diabetes globally.

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  225 Hits

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