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Fresh fruit intake in pregnancy and association with gestational diabetes mellitus: A prospective cohort study

Strict adherence to a diet heavy on fresh fruits may help curb the onset of gestational diabetes in pregnant women.

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Fresh fruit consumption may decrease the long-term risk of esophageal cancer mortality: A 30-year follow-up study in the Linxian Dysplasia Nutrition Intervention trial (NIT)

Habitual consumption of fresh fruits tends to reduce esophageal cancer mortality risk in individuals.

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