DrCarney.com Blog

Health - Food - Science - Community

Vegetable and Fruit Intake, Its Patterns, and Cognitive Function: Cross-Sectional Findings among Older Adults in Anhui, China

Greater intake of fruits and vegetables may have a beneficial impact on cognitive function in older men and women.

Continue reading
  221 Hits

High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study

Generous ingestion of colored fruits and vegetables may help shield an individual from colorectal cancer.

Continue reading
  217 Hits

Inverse association of total polyphenols and flavonoids intake and the intake from fruits with the risk of gestational diabetes mellitus: A prospective cohort study

Enter the first paragraph here which uses the <h4> tag...

Continue reading
  264 Hits

Healthy dietary patterns, foods, and risk of glioma: A systematic review and meta-analysis of observational studies

Regular ingestion of fruits and vegetables may help curtail the development of glioma.

Continue reading
  311 Hits

Higher dietary vitamin C intake is associated with a lower risk of gestational diabetes mellitus: A longitudinal cohort study

Adopting a diet packed with fruits and vegetables high in vitamin C may help halt the occurrence of gestational diabetes in pregnant women.

Continue reading
  290 Hits

Higher fruit and vegetable variety associated with lower risk of cognitive impairment in Chinese community-dwelling older men: a 4-year cohort study

Strict adherence to a high fruit and vegetable diet may help hinder the development of cognitive impairment in older men.

Continue reading
  346 Hits

Health-Related Quality of Life in Relation to Fruit and Vegetable Intake among Polish Pharmacists

Elevated consumption of fruits and vegetables may enhance the physical and mental health of men and women.

Continue reading
  306 Hits

What Dietary Patterns and Nutrients are Associated with Pancreatic Cancer? Literature Review

High compliance with a diet filled with fruits, vegetables, and whole grains may drive down the risk of pancreatic cancer in men and women.

Continue reading
  455 Hits

Fruit and vegetable consumption and risk of esophageal cancer in the Asian region: a systematic review and meta-analysis

Creating more space for fruits and vegetables in our diet may help hinder the development of esophageal cancer.

Continue reading
  330 Hits

Total antioxidant potential of fruit and vegetables and risk of gastric cancer

Adequate intake of antioxidants from fruits and vegetables may help guard against the development of stomach cancer.

Continue reading
  368 Hits

Cancer incidence attributable to insufficient fruit and vegetable consumption in Alberta in 2012

Low intake of fruits and vegetables may result in a spike in cancer rates.

Continue reading
  407 Hits

Stroke Mortality Attributable to Low Fruit Intake in China: A Joinpoint and Age-Period-Cohort Analysis

The likelihood of dying from stroke may be high among low consumers of fruits.

Continue reading
  347 Hits
Tags:

Off Canvas Main Menu Display