DrCarney.com Blog

Health - Food - Science - Community

Consumption of Ultra-Processed Foods and Obesity in Brazilian Adolescents and Adults

Devout consumers of ultra-processed foods are liable to pile up the pounds and become obese.

Continue reading
  894 Hits

Higher Intake of Fruit, but Not Vegetables or Fiber, at Baseline Is Associated With Lower Risk of Becoming Overweight or Obese in Middle-Aged and Older Women of Normal BMI at Baseline

Habitual consumption of fruits is associated with reduced incidence of overweight and obesity in middle-aged and elderly women.

Continue reading
  751 Hits

Inverse Association Between Fruit and Vegetable Intake and BMI Even After Controlling for Demographic, Socioeconomic and Lifestyle Factors

Daily consumption of more than 5 servings of fruits and vegetables may help an individual to maintain a healthy weight.

Continue reading
  902 Hits

Long-term effects of ad-libitum low-fat, high-carbohydrate diets on body weight and serum lipid in overweight subjects with metabolic syndrome.

High consumption of low-fat, high complex carbohydrate diets is associated with healthy weight and lipid profile in overweight metabolic syndrome patients.

Continue reading
  3855 Hits

Off Canvas Main Menu Display