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The association between physical activity and renal cancer: systematic review and meta-analysis

Engaging in physical activity regularly may help knock down renal (kidney) cancer risk in men and women.

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Association of Artificially Sweetened Beverage Consumption and Urinary Tract Cancers in the Women's Health Initiative Observational Study

Devout drinking of large amounts of sugar-sweetened beverages may raise a postmenopausal woman's chances of developing kidney cancer.

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Sugary drink consumption and risk of kidney and bladder cancer in Japanese adults

Upping the intake of sugar-sweetened beverages may make women more vulnerable to developing kidney and bladder cancer.

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The Role of Tobacco Smoke in Bladder and Kidney Carcinogenesis: A Comparison of Exposures and Meta-analysis of Incidence and Mortality Risks

Tobacco smoking may lead to the development of bladder and kidney cancer.

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Impact of smoking on urologic cancers: a snapshot of current evidence

Smoking may be a potent risk factor for urologic cancers, including bladder, renal, prostate, and upper tract urothelial cancer (UTUC).

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Dose-response relationships between cigarette smoking and kidney cancer: A systematic review and meta-analysis

Cigarette smoking may swing the odds of suffering from kidney cancer against an individual.

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Citrus fruit intake and incidence of renal cell carcinoma: A meta-analysis of observational studies

Imbibing the habit of ingesting citrus fruits regularly may keep us safe from kidney cancer.

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Association of Processed Meats and Alcohol Consumption with Renal Cell Carcinoma: A Worldwide Population-Based Study

Fondness for alcohol and processed meats may fuel the development and growth of cancerous cells and tumors in the kidneys.

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Consumption of different types of meat and the risk of renal cancer: meta-analysis of case-control studies

Habitual intake of all types of meat could trigger the development of cancerous cells and tumors in the kidney.

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Dietary fiber intake and risk of renal cell carcinoma: evidence from a meta-analysis.

Generous intake of fiber-rich foods may confer individuals with significant protection against kidney (renal) cancer.

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Dietary fat and risk of renal cell carcinoma in the USA: a case-control study.

Greater intake of fatty foods, including dairy products, red, and cured meats, may induce the formation, growth, and spread of cancerous cells and tumors in the kidneys.

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Fiber intake and renal cell carcinoma: a case-control study from Italy.

Adding more vegetables to a diet may help to fend off renal cell (kidney) carcinoma.

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