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Adopting a physically active lifestyle may significantly slash Crohn's disease risk in women.
Imbibing the habit of consuming a Western diet may set an individual on the path to developing inflammatory bowel disease, such as ulcerative colitis and Crohn's disease.
Generous consumption of ultra-processed foods may increase an individual's predisposition to inflammatory bowel disease.
The likelihood of being diagnosed with ulcerative colitis may be high among consumers of meaty diets.
Cigarette smoking may trigger the development of microscopic colitis in men and women.
Indulgence in ultra-processed foods may make an individual more likely to develop Crohn's disease.
High dietary ingestion of processed meats may increase mortality rates from inflammatory bowel disease (IBD).
High intake of animal-based diets may increase an individual’s susceptibility to inflammatory bowel disease.
Women who are cigarette smokers are more likely to develop inflammatory bowel diseases, such as ulcerative colitis and Crohn's disease, than those who have never smoked a stick of cigarette.
Adequate intake of foods high in dietary fiber may help guard against the development of inflammatory bowel diseases, such as ulcerative colitis and Crohn's disease.
