Fondness for alcohol may edge an individual on the path to developing probable rapid eye movement sleep behavior disorder.
Health - Food - Science - Community
A lifetime of alcohol consumption may favor the development of breast cancer in women.
Tobacco smoking may lead to the development of bladder and kidney cancer.
Consumers of fruits and vegetables, such as apples, pears, bananas, legumes, and cruciferous vegetables may have a low tendency of experiencing high levels of perceived stress.
Fondness for sugar-sweetened beverages may favor the development of type 2 diabetes.
Generous consumption of ultra-processed foods may increase an individual's predisposition to inflammatory bowel disease.
The likelihood of being diagnosed with ulcerative colitis may be high among consumers of meaty diets.
Eating cruciferous vegetables may cut down an older woman's odds of suffering from calcification of the abdominal aorta.
Increased intake of foods high in fiber may reduce an individual's risk of having calcium deposited on the abdominal aorta.
Users of waterpipe and smokeless tobacco may have a high probability of developing lung cancer.
Cutting down our rate of consumption of salty foods could save us from dying from cardiovascular disease.
Generous consumption of caloric soft drinks may increase a woman's likelihood of suffering from deaths arising from cancer and other chronic diseases.