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Ultra-processed foods, changes in blood pressure and incidence of hypertension: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)Ultra-processed foods, changes in blood pressure and incidence of hypertension: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)

Devout consumption of ultra-processed foods may heighten an individual's odds of developing hypertension.

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Association between ultra-processed foods intake with lipid profile: a cross-sectional study

Increased intake of ultra-processed foods may result in unhealthy lipid profiles in men and women. 

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Ultra-processed foods and mortality: analysis from the Prospective Urban and Rural Epidemiology study

The odds of suffering from premature death may be stacked against lovers of ultra-processed foods.

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Ultra-processed food consumption and dental caries in children and adolescents: a systematic review and meta-analysis

The likelihood of having dental caries may be high in children and adolescents fond of consuming ultra-processed foods.

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Ultra-processed food consumption and risk of colorectal cancer precursors: results from 3 prospective cohorts

Habitual intake of ultra-processed foods may give rise to precursors of colorectal cancer, such as adenomas and polyps.

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Intake of Ultra-processed Foods Is Associated with an Increased Risk of Crohn's Disease: A Cross-sectional and Prospective Analysis of 187 154 Participants in the UK Biobank

Indulgence in ultra-processed foods may make an individual more likely to develop Crohn's disease.

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Ultra-processed foods and risk of all-cause mortality in renal transplant recipients

The odds of dying prematurely may be stacked against kidney transplant recipients on diets heavy on ultra-processed foods, such as desserts, processed meats, and sugar-sweetened beverages.

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Western Dietary Patterns, Foods, and Risk of Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

Sticking to a Western dietary pattern may put a pregnant woman on the path to developing gestational diabetes.

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Ultra-processed food intake and animal-based food intake and mortality in the Adventist Health Study-2

Indulgence in red meat and ultra-processed foods may raise an individual's risk of suffering from premature death.

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Ultraprocessed beverages and processed meats increase the incidence of hypertension in Mexican women

Women who enjoy consuming ultra-processed beverages and processed meats may have a high risk of having hypertension.

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Intake of ultra-processed foods and asthenozoospermia odds: A hospital-based case-control study

Elevated consumption of ultra-processed foods may raise a man's risk of developing asthenozoospermia.

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Ultra-Processed Food Intake and Risk of Colorectal Cancer: A Matched Case-Control Study

Elevated consumption of ultra-processed foods may result in a hike in colorectal cancer risk in men and women.

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