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Dietary salt intake and hypertension in an urban south Indian population--[CURES - 53]

Upping the intake of salty foods may drive up the incidence of hypertension in men and women.

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  91 Hits

The association between dietary sodium intake and obesity in adults by sodium intake assessment methods: a review of systematic reviews and re-meta-analysis

Diets that encourage the consumption of salty foods may promote weight gain and obesity in men and women.

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  429 Hits

Genetically, Dietary Sodium Intake Is Causally Associated with Salt-Sensitive Hypertension Risk in a Community-Based Cohort Study: a Mendelian Randomization Approach

Preference for salty foods may make an individual highly likely to become hypertensive.

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  166 Hits

The Burden of Gastric Cancer Attributable to High Sodium Intake: A Longitudinal Study from 1990 to 2019 in China

Devout consumption of salty foods might be a potent risk factor for the development of gastric (stomach) cancer.

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  78 Hits

Evaluating the association between dietary salt intake and the risk of atrial fibrillation using Mendelian randomization

Lovers of salty foods are highly likely to suffer from atrial fibrillation.

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  71 Hits

Self-Reported Frequency of Adding Salt to Food and Risk of Incident Chronic Kidney Disease

Indulgence in salty foods may promote the development of chronic kidney disease (CKD).

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  129 Hits

Dietary Sodium Intake and Risk of Incident Type 2 Diabetes

The odds of developing type 2 diabetes may be stacked against consumers of high salt diet.

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  239 Hits

Relationship of household salt intake level with long-term all-cause and cardiovascular disease mortality in Japan: NIPPON DATA80

The odds of dying from stroke, cardiovascular ailments, and other chronic diseases may be stacked against generous consumers of salt-rich diets.

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  231 Hits

Modelling the impact of sodium intake on cardiovascular disease mortality in Mexico

Cutting down our rate of consumption of salty foods could save us from dying from cardiovascular disease.

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  340 Hits

Dietary Salt Intake and Gastric Cancer Risk: A Systematic Review and Meta-Analysis

Diets that favor the consumption of salty foods, such as pickled vegetables and processed meats, may promote the development of gastric (stomach) cancer.

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  274 Hits

Salt intake and gastric cancer: a pooled analysis within the Stomach cancer Pooling (StoP) Project

Indulgence in salty foods is associated with elevated risk of stomach (gastric) cancer.

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  435 Hits

Sodium Intake and Risk of Hypertension: A Systematic Review and Dose-Response Meta-analysis of Observational Cohort Studies

Increased intake of salty foods may result in an upsurge in hypertension risk.

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  665 Hits

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