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WHO States Red/Processed Meat Linked to Cancer
nutrition: the World Health Organization (WHO) announced that processed meat and red meat consumption are associated with cancer. In a press release dated October 26, 2015 , the WHO stated that a group of 22 experts from ten countries reviewed the...
https://www.casite-505587.cloudaccess.net/blog/science-inspired/who-states-red-processed-meat-linked-to-cancer -
Red Meat May Increase Endometrial Cancer Risk
Red meat is one of the most highly consumed foods worldwide. In the United States, the average American man eats roughly 6.9 oz of meat per day and woman consumes about 4.4 oz daily . The delicious (or not) taste and nutrients, such as proteins, iron,...
https://www.casite-505587.cloudaccess.net/blog/condition-related/red-meat-may-increase-endometrial-cancer-risk -
Dietary Fats May Raise Ovarian Cancer Risk
show that 1 in 78 women in the United States will be diagnosed with ovarian cancer at some point in their lifetime. Unfortunately, ovarian cancer is one of the deadliest cancers. Affecting the female reproductive system, it kills more than 100,000 women...
https://www.casite-505587.cloudaccess.net/blog/condition-related/dietary-fats-may-raise-ovarian-cancer-risk -
Chocolate Candy and Incident Invasive Cancer Risk in the Women's Health Initiative: An Observational Prospective Analysis
Women who enjoy eating chocolate candies may be prone to having colorectal cancer. This study analyzed the link between fondness for chocolate candy and cancer risk in women. Researchers studied the chocolate candy consumption habits and cancer...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/colorectal-cancer/chocolate-candy-and-incident-invasive-cancer-risk-in-the-women-s-health-initiative-an-observational-prospective-analysis -
Is breast cancer risk associated with alcohol intake before first full-term pregnancy?
Alcohol use—irrespective of the quantity—may precipitate the development of breast cancer in women, especially in females who have never been pregnant. This study evaluated alcohol drinking and its relationship with the development of breast cancer in...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/breast-cancer/is-breast-cancer-risk-associated-with-alcohol-intake-before-first-full-term-pregnancy -
Inflammatory potential of diet and risk of laryngeal cancer in a case-control study from Italy
Eating a pro-inflammatory diet may make an individual vulnerable to having laryngeal cancer. This study evaluated the role of pro-inflammatory diets in the development of laryngeal cancer. Researchers reviewed the diets of 460 patients with laryngeal...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/laryngeal-cancer/inflammatory-potential-of-diet-and-risk-of-laryngeal-cancer-in-a-case-control-study-from-italy -
Association Between a Dietary Inflammatory Index and Prostate Cancer Risk in Ontario, Canada
Men on pro-inflammatory diets may experience a surge in prostate cancer risk. This study investigated whether a man's love for pro-inflammatory foods could fuel the development of prostate cancer. Researchers matched food preferences with the incidence...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/prostate-cancer/association-between-a-dietary-inflammatory-index-and-prostate-cancer-risk-in-ontario-canada -
Smoking and adrenal cancer mortality among United States veterans.
Cigarette smoking may up an individual's risk of dying from adrenal cancer. This study explored the relationship between cigarette smoking and the likelihood of dying from cancer of the adrenal gland. Researchers from the National Institute of Cancer,...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/smoking-and-adrenal-cancer-mortality-among-united-states-veterans -
Renal cancer and cigarette smoking in a 26-year followup of U.S. veterans.
Cigarette smokers may have a high propensity to develop and die from renal cancer. This study evaluated the correlation between cigarette smoking and the probability of dying from renal cancer. Scientists from the National Cancer Institute, Bethesda,...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/renal-cancer-and-cigarette-smoking-in-a-26-year-followup-of-u-s-veterans -
Consumption of deep-fried foods and risk of prostate cancer.
of deep fried foods, such as doughnuts, fried fish, and French fries, may increase the risk of developing prostate cancer. The objective of this study was to determine the relationship between high dietary ingestion of deep fried foods and prostate...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/prostate-cancer/consumption-of-deep-fried-foods-and-risk-of-prostate-cancer -
Smoking increases rectal cancer risk to the same extent in women as in men: results from a Norwegian cohort study.
Smoking is associated with increased predisposition to rectal cancer in both men and women. This study examined whether smoking affects rectal cancer development risk in both men and women. Researchers tracked the smoking habits of 602,242 men and...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/colorectal-cancer/smoking-increases-rectal-cancer-risk-to-the-same-extent-in-women-as-in-men-results-from-a-norwegian-cohort-study -
Red and processed meat consumption and risk of pancreatic cancer: meta-analysis of prospective studies.
High dietary intake of red and processed meats may increase pancreatic cancer risk. This study evaluated the association between the consumption of red and processed meats and the odds of developing pancreatic cancer. Researchers conducted a...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/pancreatic-cancer/red-and-processed-meat-consumption-and-risk-of-pancreatic-cancer-meta-analysis-of-prospective-studies -
Dietary Fatty Acids and Pancreatic Cancer in the NIH-AARP Diet and Health Study
consumers of fatty foods, especially fats from red meat and dairy products, are much more prone to develop pancreatic cancer. This study examined the consumption of high-fat diets in relation to pancreatic cancer development risk. Researchers tracked...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/pancreatic-cancer/dietary-fatty-acids-and-pancreatic-cancer-in-the-nih-aarp-diet-and-health-study -
Dietary patterns and risk of pancreatic cancer: a systematic review.
Individuals who adhere to a western dietary pattern may have a higher tendency of developing pancreatic cancer than their counterparts on diets loaded with fruits, vitamins, vegetables, and fiber. This study evaluated the relationship of diet to the...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/pancreatic-cancer/dietary-patterns-and-risk-of-pancreatic-cancer-a-systematic-review -
Raw garlic consumption as a protective factor for lung cancer, a population-based case-control study in a Chinese population.
Adequate intake of raw garlic may guard against the development of lung cancer. This study assessed how dietary intake of raw garlic influences the risk of developing lung cancer. With the aid of dietary questionnaire, researchers collected and...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/lung-cancer/raw-garlic-consumption-as-a-protective-factor-for-lung-cancer-a-population-based-case-control-study-in-a-chinese-population -
A systematic review and meta-analysis of tobacco use and prostate cancer mortality and incidence in prospective cohort studies.
Cigarette smokers are more liable to develop and die from prostate cancer. This study analyzed the association between cigarette smoking and prostate cancer development and mortality risk. Researchers at the Icahn School of Medicine, New York, USA,...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/prostate-cancer/a-systematic-review-and-meta-analysis-of-tobacco-use-and-prostate-cancer-mortality-and-incidence-in-prospective-cohort-studies -
Meat consumption and colorectal cancer risk: an evaluation based on a systematic review based on epidemiologic evidence among the Japanese population.
A greater colorectal cancer risk is associated with diets rich in red and processed meats. This study investigated the association between meat intake and colorectal cancer risk. Researchers analyzed dietary and clinical data of 6 cohort studies and 13...
https://www.casite-505587.cloudaccess.net/science/disease-conditions/cancer/colorectal-cancer/meat-consumption-and-colorectal-cancer-risk-an-evaluation-based-on-a-systematic-review-based-on-epidemiologic-evidence-among-the-japanese-population -
Eating Pickled Foods Increases Stomach Cancer Risk
vinegar, salt, nitrite, nitrate, and seasoning. Salt, nitrate, and nitrite have been linked with the development of stomach cancer....
https://www.casite-505587.cloudaccess.net/blog/health-issues/eating-pickled-foods-increases-stomach-cancer-risk -
Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study.
Increase in the frequency of fiber-rich foods may help to halt the onset of colorectal cancer. This study assessed the correlation between the consumption of high-fiber diets and the incidence of colorectal cancer. With the aid of food frequency...
https://www.casite-505587.cloudaccess.net/blog/dietary-fibre-in-food-and-protection-against-colorectal-cancer-in-the-european-prospective-investigation-into-cancer-and-nutrition-epic-an-observational-study -
Suppress Cancer Cells With Onions and Garlic!
these foods as much as possible. Eating foods from the Allium family has shown to reduce the risk of many types of cancer, according to several medical...
https://www.casite-505587.cloudaccess.net/blog/science-inspired/suppress-cancer-cells-with-onions-and-garlic
